Car Show

About

Home

Menu

Fresh from Lake Superior

Whitefish & Chips - $11

Strips of fresh Lake Superior Whitefish, breaded and fried, served with our homemade chips and a side of giardiniera


Whitefish Tacos - $9

A pair of soft shell tacos filled with fresh Whitefish and cabbage then laced with ancho cilantro sauce.


Best Burgers in Town

Bourbon Bacon - $11

Topped with our homemade sweet bourbon sauce, crispy applewood smoked bacon, melted cheddar cheese, onion ring, crisp lettuce and tomato

Mushroom & Swiss - $10

Sautéed fresh mushrooms in a beef demi-glace, drizzled over melted Swiss cheese, topped with crisp lettuce and tomato


Bacon & Cheese - $10

Crispy applewood smoked bacon, lettuce, tomato and your choice of cheddar, Swiss, or American cheese

Cheeseburger - $9

Your choice of cheddar, Swiss, or American cheese, topped with crisp lettuce and tomato

Hamburger - $8

The American summer classic. Topped with crisp lettuce and tomato

Not from Lake Superior

Chicken Bites - $11

Juicy breast bites, battered and deep fried, served with our homemade chips and a side of giardiniera

Kimchi Aioli Chicken Sandwich - $10

Tender chicken breast, grilled to perfection and matched with crisp lettuce, tomato and a tangy kimchi aoli sauce

Wild Rice Burger - $10

A tasty non-meat option made from Minnesota grown wild rice, eggs, cheese and spices, topped with crisp lettuce and tomato

Fried Bologna Sandwich  - $9

Just like Grandma used to make! A thick slab of bologna, topped with melted Swiss cheese, crisp lettuce, tomato and mayo

All of our menu items are available for takeout.

Ask about our daily specials

Appetizers & Shareables

Appetizers

    Poblano & Jalapeño Bites Cauliflower & Cheddar Bites

Onion Rings

Deep Fried Pickle Chips

Real Wisconsin Cheese Curds

Full Order $10 - Half Order $6

- or -

Choose two halves to make a whole

Chips & Salsa - $3

A heaping basket of our tri-colored chips matched with spicy salsa and melted cheese sauce


Bavarian Pretzel Sticks - $5

A pair of sticks, soft on the inside, crisp on the outside, lightly salted and served with coarse ground Dijon mustard